Food and Healthy Living
This course focuses on the fundamental food needs of young adults. Students will learn how to stock a kitchen, make nutritious food choices, and...
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Course overview
What this course covers
This course focuses on the fundamental food needs of young adults. Students will learn how to stock a kitchen, make nutritious food choices, and accommodate the food needs of others. Through a range of practical experiences, they will develop skills needed in food preparation for personal use and for employment in the food industry. They will also learn about dining etiquette in different contexts and about responsible consumer practices. Students will use social science research methods to investigate issues related to food preparation and nutrition.
Course code
HFL4E
Grade level
Grade 12
Pathway
Workplace
Credit value
1.0 Ontario secondary school credit
Learning format
Online, asynchronous course with enrollment support
Enrollment is available online, with placement and eligibility confirmed during admissions review.
Course tuition
$599
CAD · 1.0 Ontario secondary school credit
Review the course and order details before checkout.
Course duration
110 instructional hours
Enrollment
Flexible online enrollment
Course pathway
Workplace
Learning outcomes
What students will work toward
Review the main curriculum goals and academic skills associated with this Ontario secondary school credit.
learn how to stock a kitchen, make nutritious food choices, and accommodate the food needs of others
Through a range of practical experiences, they will develop skills needed in food preparation for personal use and for employment in the food industry
also learn about dining etiquette in different contexts and about responsible consumer practices
use social science research methods to investigate issues related to food preparation and nutrition
Prerequisite check
Confirm the requirement before checkout.
Admissions may request a transcript, report card, or other academic record to confirm prerequisite completion and placement fit.
Listed prerequisite
No prerequisite listed
Not sure whether the prerequisite has been met? Ask admissions before enrolling.
Course FAQ
Questions about this credit
Quick answers about HFL4E, online enrollment, course timing, and placement requirements.
Is HFL4E fully online?
Yes. Food and Healthy Living HFL4E is sold as an online secondary school credit with remote enrollment support.
How long does HFL4E take?
The standard course duration is 110 instructional hours, with pacing confirmed during enrollment.
Are there prerequisites for HFL4E?
No prerequisite is listed for this course.
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